Best curry in town.

Jerk Salmon Rasta Pasta

pan seared chilean salmon, perfectly seasoned and finished with sweet and spicy jerk sauce, served with a medley of crisp asparagus and vibrant red yellow bell peppers, all tossed with al dente penne pasta in a creamy three-cheese blend.

Curry Goat Dinner

tender goat meat, slow-cooked in spicy caribbean curry with diced potatoes.

Curry Pumpkin Roti

Curry Chicken Roti

Curry Shrimp Roti

succulent tiger shrimp sautéed in spicy caribbean curry with diced potatoes, served with your choice of flatbread/roti: our golden, split-pea infused (dahl-puri), or soft and buttery paratha aka (buss-up shut)

Jerk Shrimp Rasta Pasta

succulent tiger shrimp sautéed with onions, garlic, bell peppers, and finished with sweet and spicy jerk sauce served with a medley of crisp asparagus and vibrant red yellow bell peppers, all tossed with al dente penne pasta in a creamy three-cheese blend.

Curry Chicken Dinner

Jerk Chicken Rasta Pasta

marinated in authentic caribbean spices for 48 hours, smoked to perfection, and finished with sweet and spicy jerk sauce served with a medley of crisp asparagus and vibrant red yellow bell peppers, all tossed with al dente penne pasta in a creamy three-cheese blend.